Recipes
03.04.2025
News
30 Jahre Partnerschaft Cactus Biogros
13.11.2024
Oikopolis Participations S.A. receives award certificate at the Gemeinwohl Summit 22
09.12.2022
Film premiere: Vu Buedem, Bauzen a Biobaueren
19.10.2022
New sustainability report 2022
03.08.2022
BioG member Tom Kass nominated for EU Organic Awards 22
26.07.2022
Mit den "Bio-Divas" in der Stadt - Aufklärungskation der Biog-Bauern
22.04.2022
BIOG at the "Bauerenhaff an der Stad"
04.04.2022
Organic sector meets the Minister
01.04.2022
LEADER Finnland x Sweden goes Biogros
30.03.2022
More sustainability, less greenwashing
23.03.2022
Successful together in the circular economy
01.03.2022
The new Pesticide Atlas is here!
14.01.2022
Recent study proves: Only organically produced food is free of pesticide residues
23.12.2021
Video - ECOPULL the reusable transport protection
24.11.2021
Naturata and Biogros receive award from the fonds nova naturstroum
18.11.2021
Partner of Biogros invests in solarpanels
10.11.2021
More power for our wind turbines
13.10.2021
Together towards sustainable agriculture
08.10.2021
Biogros employees develop sustainable transport cover
04.10.2021
ULC visits BIOGROS
24.09.2021
Video about new cellulose packaging for fruit and vegetables at Biogros
20.09.2021
Cellulose instead of plastic
13.08.2021
Our double effort for the environment
03.08.2021
BIOGROS actively contributes to climate action
26.03.2021
Exemplary result for OIKOPOLIS
16.03.2021
Development of orcanic agriculture worldwide
01.03.2021
Appeal for a national law on due diligence within the value chain
16.02.2021
Just prices for food?
30.10.2020
Nature as a value
21.09.2020
OIKOPOLIS companies compensate their CO2 footprint
03.09.2020
"Providing new farmland for organic farmers"
23.01.2020
“We cannot afford cheap food products!”
19.09.2019
“A guaranteed basic income is the foundation of freedom to work”
15.07.2019
OIKOPOLIS: We compensate our CO₂ footprint
02.07.2019
OIKOPOLIS and BIOG meet minister of agriculture Romain Schneider
13.06.2019
From ravioli to tortelli: fresh pasta "alla BIOG"
07.06.2019
BIOG summer icecream: Frozen yogurt with lemon
07.06.2019
Pure temptation: BIOG vanilla icecream with strawberry sauce
03.06.2019
New initiative for organic grains, flour and bread
23.05.2019
30 years with NATURATA ënnerwee - over 100 friends of the organic agriculture hiked through the wild Ösling
21.05.2019
NATURATA charity event: 15.000 € for the SOS-Faim project in South-Kivu
16.04.2019
EXPO: Ott Neuens - pictures with gemstones, gold and pigments
15.04.2019
OIKOPOLIS gründet gemeinnützige Stiftung
11.04.2019
BIOGROS: certificat proves resource prevention
18.03.2019
NATURATA: compacte information on food packaging
20.02.2019
NATURATA customer loyalty cards : 178 winners
01.02.2019
NATURATA charity initiative 2018/19: Together we help the people in Kivu to step out of poverty – thanks to sustainable agriculture!
19.11.2018
A visit from the Grand-Duc at the OIKOPOLIS headquarters
25.10.2018
NATURATA Howald : 10th store of the Luxembourgish organic farmers
19.10.2018
OIKOPOLIS am Dialog: About the creative handling of time
19.10.2018
„Grapp voll Käeren“ - A hand full of grains - ZUKUNFT SÄEN! 2018 on the Schanckhaff
09.10.2018
3x sustainability: ecological, social and associative
26.09.2018
The Meyers-Haff: More than 20 years of Demeter!
03.09.2018
An arolla pine mill for the OIKO-Bankhaus
23.08.2018
Sixth year of the economic council: how is the organic industry financed?
09.07.2018
Luxemburgish organic products in the focus of the agriculture convention
02.07.2018
Bio-Agrar award for NATURATA Bio-Resto & Café
02.07.2018
NATURATA compensates CO₂-footprint
03.05.2018
OIKOPOLIS am Dialog: Who owns corporations?
25.04.2018