...hot soups for cold days
What would the cold season only be without warming soups?
From now on, the BIOG product line offers two new freshly prepared soups:
The BIOG Bouneschlupp is a Luxembourgish classic and makes you remember cold winter days at grandmother’s home. Thanks to the sausage and the diced pancetta, the soup tastes solid-aromatic and makes hearts beat faster.
The vegan BIOG Soupe de lentilles corail on the other hand can convince with its oriental spices, a lot of vegetables, and red lentils as a nutritious protein source.
The two soups are freshly prepared at the Cuisine Artisanale in Munsbach.